Where French Confectionery Meets the American Gulf Coast: The Story of the Pecan Praline
Today, the Pecan Praline remains one of the clearest examples of French culinary influence adapted to American agriculture.
Where French Pastry Meets American Pecans: A Holiday Recipe for Professional Kitchens
For bakeries, cafés, caterers, and foodservice kitchens, holiday recipes must do more than taste good. They must scale well, perform consistently, and save time without sacrificing quality.
The Global Pecan Story Started in Ocean Springs
Order premium pecans for chefs, bakers, ice cream, snack brands & brewers. Mammoth halves, pieces, granules. Shipped nationwide. Gulf Coast delivery free.
Summer 2025: Flavors Moving Markets—Your Guide to This Season’s Top Trends and Menu Inspiration
Explore Summer 2025’s top global flavor trends—Mango Chili, Butter Pecan, Blueberry, Stone Fruit, and more—plus menu inspiration, category insights, and premium pecan applications for foodservice and product developers.
Golden Butter + Pecans: Flavor Pairing Ideas for Quiet Luxury Desserts, Snacks, and Product Development
Explore how golden butter + pecans is becoming a top flavor pairing for quiet luxury desserts, snacks, and new product development.